Culinary delights

Responsible cuisine that allows no compromises

The cuisine at the Viktoria focuses on fresh, regional ingredients and emphasises vegetarian and vegan dishes. With creative, seasonal menus, we offer a healthy and sustainable variety that reflects the natural flavours of the Alps. Our dishes are not only delicious, but also nutritious and wholesome - perfect for anyone who wants to enjoy consciously.

What characterises our cuisine

Gourmet cuisine

The gourmet cuisine combines regional ingredients and creative preparation to create unforgettable flavour experiences. Each dish is a tribute to nature, carefully prepared to pamper body and soul.

Awards and honours

With a total of ten awards for excellent quality, service and sustainability, the high standards set here are confirmed. Each award reflects our commitment to exceptional experiences.

5-course dinner menu

The 5-course evening menu offers a culinary journey through creative and seasonal dishes. Each dish is prepared with love and precision to reveal unique flavours and bring the day to a delightful close.

Wine accompaniment

The wine accompaniment to our menu is carefully selected to complement the flavours of each dish. With exquisite wines from the region and beyond, we offer an unforgettable flavour experience.

A healthy morning routine starts with breakfast

Breakfast at Viktoria is an invitation to start the day with mindfulness and freshness. Using high-quality, regional ingredients from the surrounding area, we offer a selection of vegetarian and vegan delicacies that nourish body and soul. Freshly squeezed juices, crusty bread and homemade muesli create a perfect balance of enjoyment and vitality - a gentle start to the day, in harmony with nature.

Favourite dishes à la carte

Our à la carte dishes at Viktoria combine the essence of the Alps with international influences. Each dish is prepared with the utmost care using regional, seasonal ingredients that reflect the flavours of nature. Whether vegetarian, vegan or with the finest local meat - our cuisine invites you to discover new nuances with every bite and experience the pure interplay of flavours.

Snack with us means: handmade sourdough bread

Our special sourdough bread at Viktoria is baked by hand with love and patience, using high-quality, regional ingredients. The dough ferments over several days, giving the bread its unique flavour and perfect texture. With a golden crust and a slightly sour flavour, it is the ideal accompaniment to any dish and reflects the philosophy of natural, authentic cuisine.

Timeless elegance - pleasure in its purest form

The interior design style of our restaurants at Viktoria combines minimalist elegance with warm, natural materials. Wood, stone and soft colours create a harmonious atmosphere that promotes peace and enjoyment.

Two toques, a unique experience

The Viktoria Restaurant has been awarded two toques, a confirmation of our passion and dedication to excellent cuisine. This award recognises not only the high quality of our ingredients, but also the creativity and precision with which our dishes are prepared. Our guests experience a culinary journey that combines the essence of the region with international flavours - always in harmony with nature.

What is the best feeling?

When you know you've booked and are counting down the days until your holiday finally starts.

Our rooms

Wine accompaniment at the highest level

At Viktoria, we offer an exclusive selection of wines that have been chosen with care and passion. Our collection includes exquisite wines from the region and beyond that perfectly complement our cuisine. Each wine tells a story and complements the flavours of our dishes in an exceptional way. Savour fine wines in an atmosphere that combines indulgence and exquisiteness.

Where people meet...

Three unique rooms await you at Viktoria, where you can enjoy culinary excellence. The bright, modern dining room offers a minimalist ambience and a breathtaking view of the mountains.

"What makes the Viktoria so special is the tranquillity and the deep connection to nature. It's a place where everything, from the design to the surroundings, complements each other perfectly. Working here means living in an oasis of tranquillity and beauty every day - and you can feel that in every moment."

Viktoria | Service employee

Slow Food & regionality in our focus

At Viktoria, we focus on slow food that reflects nature and the region in every bite. Our dishes are made from fresh, seasonal ingredients, most of which come directly from the surrounding area. We work with local producers who supply sustainable and high-quality products. In this way, we offer our guests not only a culinary experience, but also a deep connection to the region and its unique flora and fauna.

The fascination of water. In harmony with nature

Our wellness area

Hiking in nature in absolute silence

More about activities